2013 Dom Perignon, New Allocation Available

Since selling out instantly on allocation on release earlier this year, the 2013 vintage of Dom Perignon has remained scarce on the market. The second tranche has just arrived in much bigger quantity than we were expecting and we are delighted to offer it today with a special price on multi-case orders. 

Dom Perignon needs no introduction and is arguably the most recognisable label in fine wine for very good reason, it is consistently exceptional. The 2013 continues this trend and with 98 points from James Suckling, who found it “So sleek and sophisticated. Elegant” and 95+ from William Kelley, “a lovely wine… ample and seamless” is a great Champagne in the making. 

As with all Dom Perignon releases, the 2013 was eagerly anticipated and sold out immediately on release in February, leaving many who either didn’t get what they wanted disappointed. This new parcel is therefore perfect for those who might have missed out at the time. 

Details are below: 

2013 Dom Perignon

£915 per case (6*75cl OC) 

98 points James Suckling

A driven and serious DP with aromas of chalk, biscuits, apricot stones and lemons. Some spice and dried flowers, too. So sleek and sophisticated. Elegant. Yet, it’s long and powerful, with a sharp minerality. Tight and precise. Reminds me of bottles from the 1980s, such as 1988. It really takes off. Disgorged October 2021. Drinkable on release in January 2023, but better in a couple of years. A DP for the cellar. (2022) www.jamessuckling.com 

95+ points William Kelley

Disgorged in October last year, the 2013 Dom Pérignon is a lovely wine, defined by the long, cool growing season. Offering up aromas of crisp stone fruit, tangerine oil, buttered toast, pear, almonds and clear honey, it’s medium to full-bodied, ample and seamless, with bright acids and a pillowy, enveloping profile, concluding with a long, saline finish. Vincent Chaperon recalls that shatter at fruit set moderated yields and that a drying east wind in the weeks before harvest helped to maintain the good sanitation necessary to wait to pick at full maturity. (2022) www.robertparker.com 

Offered subject to final confirmation. Available in London in around 6 weeks.