2009 Domaine Jean Louis Chave, Hermitage, Ermitage Cathelin 1x75cl

Rhone ⋅ France
Vintage: 2009 ⋅ Other: 1990 1991
Pack size: 1x75cl
Pack type: Loose Bottles
VM97-98WA100

£6,950 / Bottle (excl. UK Duty & VAT)£8,343.98 / Bottle (incl. UK Duty & VAT)In BondFuture Arrival
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SKU: hub-10046229-1-IB-PENDING-N Categories: , ,
Producer Profile

Producer Profile

J L Chave: A Leading Light In Hermitage

Based in the village of Mauves, Domaine Jean-Louis Chave is the undisputed spiritual anchor of the Northern Rhône, boasting an unbroken line of family winemaking that dates back to 1481. This unparalleled historical legacy is currently guided by the multi-generational partnership of Gérard Chave and his son, Jean-Louis Chave, who took over primary direction of the estate in the early 1990s.

The Chaves are globally revered as the ultimate masters of the steep, granite slopes of the Hermitage hill. Managing roughly 15 hectares of exceptionally well-situated vines, the domain adheres to an uncompromisingly traditional, hands-on agricultural philosophy. By treating the vine rows with artisanal care and rejecting chemical shortcuts, the family ensures that their pristine old-vine material captures the absolute essence of this historic landscape.

The Art of Mastering the Blend

The defining winemaking philosophy at Domaine Jean-Louis Chave centres on a fierce defence of the historic blending tradition, yielding wines of monumental scale, structural harmony, and natural grace. While modern trends have pushed many producers to release single-plot cuvées, Jean-Louis Chave maintains that the true expression of Hermitage can only be achieved by orchestrating a symphony of different parcels. In the cellar, fruit from each distinct lieu-dit is vinified and aged separately in neutral oak casks (pièces and demi-muids), using native yeasts and minimal intervention. This allows the family to carefully observe the individual character of each lot before executing their masterful final blend, matching a dense, velvety mid-palate texture with a mineral drive and high natural acidity.

Sovereign Quality Across Iconic Lieux-Dits

The world-class quality and blue-chip status associated with Domaine Jean-Louis Chave are anchored by an elite portfolio of parcels spread across Hermitage’s most historic slopes. For their legendary red Hermitage, the family draws from a majestic collection of Syrah vines planted in prime locations such as Bessards, L’Ermite, Méal, and Peleat.

Their sought-after white Hermitage is crafted from ancient Marsanne and Roussanne vines in Chante-Alouette and Rocoules. In exceptional vintages, the estate also produces the mythical, ultra-rare Cuvée Cathelin. Through rigorous green harvesting and low yields, the Chaves deliver magnificent consistency across varying vintages. These highly allocated, investment-grade wines possess immense structural integrity, offering decades of cellaring potential as they evolve to reveal complex layers of smoked meats, black olives, iron, and crushed granite.

Tasting Notes

Tasting Notes

Wine Advocate 100

Last year I gave the 2009 Hermitage Cuvee Cathelin a three-digit rating, but it was nice to be able to re-taste it since it is largely impossible to find in the marketplace. Essentially 100% fruit from Les Bessards, this cuvee is only made in vintages where it will not compromise the integrity and quality of their standard Hermitage (although there is nothing standard about it). The Cuvee Cathelin sees more oak than its sibling, enjoys 50-75 years of aging potential, and boasts over-the-top blackberry and cassis fruit notes intertwined with pen ink, spring flower, graphite and subtle vanillin characteristics. It is a brilliant wine that almost defies description given its ethereal complexity allied to massive weight, power and richness. Yet, it never comes across as heavy or overly-extracted. Forget this for another decade and you and your progeny can enjoy it over the following 50-75 years. I have had the privilege of tasting at this brilliant family-owned estate for over 30 years. During that time, I have seen first-hand the glory of a true evolution from father Gerard Chave to his son, Jean-Louis, and of course, the Chave family has been doing this since 1472. It is one of those small but world-class wine enterprises that is truly inspiring. Tasting through the different vineyards before their newest red and white Hermitages are blended is an education in the different terroirs of that famous dome of largely decomposed granite mixed with gravel and clay. Jean-Louis Chave characterized the 2011 vintage as challenging, where one had to perform draconian crop-thinning and selections in the winery. All the St.-Joseph vineyards are located on steep hillsides near the Chaves’ home village of Mauves, to as far north as St.-Jean de Muzols and Ste.-Epine as well as those once known as Clos Florentin. Importer: Langdon-Shiverick, Los Angeles, CA; tel. (213) 483-5900 [Robert M. Parker, Jr., 27/12/2012]

Anticipated maturity: 2022-2097

Vinous 97-98

Deep ruby. A heady, captivating bouquet evokes fresh red berries, candied flowers, blood orange, Asian spices and minerals, with subtle smoke and cracked pepper notes in the background. Deep in red and dark fruit flavor but light on its feet, showing penetrating, mineral-driven character and an array of floral and spice qualities. The endless finish strongly repeats the floral and mineral notes and shows amazing vivacity and clarity. Chave told me that he was "90% or 95% sure" that this cuvee would be bottled as Cathelin. [Josh Raynolds, 03/01/2012]

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UK Delivery

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